Dandies - All Natural Vegan Marshmallows - 10 oz. (283g)
Dandies All Natural Vegan Marshmallows were created out of love for marshmallows! They created all natural marshmallows that offer customers a tasy treat and peace of mind. That's because they're made with simple, all natural, Non-GMO ingredients- and no gelatin, so they're kin to animal friends too. Dandies Marshmallows are perfect for roasting over the campfire, for classic crispy treats, or making s'mores.
- Made in a dedicated vegan facility
- Free from most common allergens
- Perfect for crispy treat, hot chocolate, or s'mores
A Better Marshmallow
Dandies Marshmallows are made with all natural ingredients, contain no high fructose corn syrup or gelatin (they're 100% vegan!), and are the first ever marshmallow to be Non-GMO Project Verified. Oh, and kosher too!
Traditional marshmallows are loaded with unnatural ingredients and made with gelatin (a yucky animal-based ingredient, look it up). They recognized that these family-favorite treats desperately needed an ingredient-list makeover.
Dandies Marshmallows are indistinguishable from conventional marshmallows. Their light and fluffy marshies are perfect for roasting over a campfire, putting in hot chocolate (or coffee—try it!), classic crispy treats, s'mores, or just straight snackin'!
Sweet Potato Cheescake Recipe
- 1 bag Dandies Marshmallows
- 2 sleeves of favorite vegan cookie substitute
- 3 sweet potatoes, peeled and quartered
- 4 Tbsp vegan margarine, divided
- 1 Tbsp ground flax seed
- 3 Tbsp cold water
- 1 block firm tofu, pressed to remove excess water
- 1 Tbsp lemon juice
- 2 Tbsp apple cider vinegar
- 3/4 cup brown sugar
- 1/2 cup flour
- 1 tsp cinnamon
- 1/2 tsp ground clove
Maple Salted Caramel Sauce Ingredients
- 1 can coconut milk
- 1 cup brown sugar
- 1/4 cup maple syrup
- 1/2 tsp kosher salt
Candied Pecans Ingredients
- 1 cup chopped pecans
- 2 tsp vegan butter
- 2 tbsp brown sugar
Preheat oven to 375 degrees. In a baking dish, combine sweet potatoes and 2 Tbsp vegan margarine. Roast in oven for 30-40 minutes or until tender. Spray a springform pan with nonstick spray. Meanwhile, in a food processor, pulses graham crackers with remaining 2 Tbsp of vegan margarine into fine crumbs. Press crumb mixture into the bottom of the pan. In a cup or small bowl whisk together ground flax and 3 Tbsp cold water and set aside. In a food processor, combine roasted sweet potatoes, tofu, lemon juice, apple cider vinegar, brown sugar, and flour and process until mixture is smooth and free of lumps. Add the flax egg to the food processor and pulse until incorporated. Pour cheesecake batter on top of the graham crust in the springform pan and bake at 375 degrees for 35 minutes. Arrange marshmallows on top of cheesecake, and bake for an additional 5 minutes.
Maple Salted Caramel Sauce Instructions
In a saucepan turned on medium high combine coconut milk and brown sugar. Bring to a boil. Occasionally stir with a wooden spoon for about 7 minutes. Stir in maple syrup, reduce heat and let simmer for about 15-20 minutes until caramel has reached a thick consistency. Set aside.
Candied Pecans Instructions
In a pan on medium low heat, melt butter. Add brown sugar and stir until sugar is mostly dissolved. Toss in pecans and stir until coated in butter sugar mixture. Transfer to a bowl and let cool.
Sprinkle candied pecans on top of of the cheesecake and generously drizzle on the maple caramel. Serve and enjoy!
Dandies came to life in 2008 when their founder, Ryan Howard, wanted his son to try a marshmallow for the first time. His son, having been vegan since birth, had never enjoyed the classic campfire treat because gelatin (an animal-based ingredient) is one of the main components in traditional marshmallows. Ryan, being a trained food process engineer by trade, put his mind to work and made some marshmallows in the test kitchen for his little dude to enjoy. The spark that lit the campfire was born!
Within a year, they were putting all the pieces together in their processing plant, working tirelessly toward a product launch at Natural Products Expo West. Before they had sold even a single bag to stores, they set up their booth and hoped to sell a few cases. By the show’s end, Dandies had been placed in nearly every Whole Foods in the country!
Over time, they've been quietly evolving Dandies Marshmallows, making them better and better. They've also been working hard to make Dandies available in more and more stores, so everyone can enjoy the comfort food of their youth in a friendlier and more natural way. They're so proud of the work they've done and love nothing more than seeing you enjoy Dandies and share them with your friends and family.