Alkazone - Alkaline Booster- 1.25 oz. (37 mL)
Alkaline Booster Drink supplies valuable minerals in the form of a colorless, odorless, and tasteless drop that can be added to water. By adding just 3-4 drops to a glass of water, you can increase the pH to about 8-10. The minerals can buffer acidity from metabolism in the body. Alkazone Alkaline Booster is made from organic potassium substances such as potassium bicarbonate, potassium lactate, potassium citrate and 79 trace minerals from marine deposits that have been amino acid (L-Carnitine) chelated for better absorption.
- Softens the flavors of coffee & tea
- Tastier than Reverse Osmosis & distilled water
- Small enough to take anywhere
More and more nutritional literature is counseling us about the benefits of alkaline balance in the body. Some nutritionists have even come to the conclusion that one of the causes of bone loss may be lack of sufficient mineral buffering from food, which would cause the body to borrow calcium from the bones. Getting plentiful minerals from the water you drink is one of the easiest ways to get those minerals into your system, and maintain healthy bones!
Every living cell within our body creates waste products. The nutrients from the foods we consume are delivered to each cell within the body and they are burned with oxygen. Whether we consume the healthist or unhealthist foods, all consumed matter is doomed to generate waste products. As our cells are metabolized, the dead cells become waste product.
What happens to the undisposed acidic wastes?
These waste products become solid wastes such as cholesterol, fatty acid, kidney stones, etc. These wastes accumulate somewhere within our body, accelerating the aging process. Alkaline water does not possess medicinal properties to treat or cure diseases.
What is the role of alkaline water once it reaches the stomach, which is highly acidic?
In order to help digest food and kill bacteria found in our foods, our stomach produces acid which has a pH level of 4. Our stomach walls naturally churn and produces hydrochloric acid in order to digest and process the food we consume; therefore, the cells in the stomach must produce hydrochloric acid as needed. The ingredients to make the acid are carbon dioxide, water, sodium chloride and/or potassium chloride. The by-product of this acid is sodium bicarbonate or potassium bicarbonate that is delivered to the blood stream. These bicarbonates are the actual alkaline buffers that neutralize excess acid in the blood as well as dissolving it.
Why drink Alkaline Water?
Our blood ph level is 7.4 and the cellular fluid level is about 7.2. Despite our cells constant production of acidic waste, our body fluids must maintain its preferred ph level.
Our bodies works very hard to dispose of its acidic wastes through the urine and perspiration. The acidic surface of the skin also kills most germs and viruses that we come in contact with. Every time we exhale we release carbon dioxide, leaving us to dispose ourselves of carbonic acid, which in turn produces more acidic waste in our body.