Traditional Medicinals - Organic Bancha Tea - Japanese Green Tea - 16 Tea Bags
- Brand:Traditional Medicinals
There are several harvests (a.k.a. flushes) of tea leaf each year. 'Ban-cha' is a traditional, daily-use, Japanese green tea variety that is made from mature leaves, plucked in the summer or autumn, while Mat-cha and Sen-cha are varieties made from young, tender leaves, plucked in the spring. Tea leaf is cultivated throughout Asia and each estate produces tea with its own unique characteristics.
How does it taste? A strong tea with a somewhat sweet and astringent taste.