Greens Plus - Advanced Multi Raw Superfood Original - 9.4 oz. Formerly The Original Superfood Powder
Greens Plus Advanced Multi Raw Superfood Original was formerly called Greens Plus Original Superfood. With the new name, Advanced Multi is now a fully functional wholefood multivitamin and also soy, gluten, and dairy-free.
They've added: Sunflower lecithin (replacing soy lecithin), Vitamin D3 Plant based, Algae Calcium, Vitamin B complex from Holy basil, Lemon and Guava, Fulvic acid for energy and Vitamin C from Camu Camu Berry. By combining raw green foods, organic vitamins, essential minerals, enzymes, and 2586mg of Algaecal, Greens Plus Advanced Multi Raw provides a fully charged blend of nutrients.
The powerful ingredients in Greens Plus Advanced Multi Raw Superfood provide:
- Bone building minerals
- Higher energy levels
- Body detoxification
- Healthy aging
- A healthy digestive and immune system
The human body is a complex network of millions and millions of cells. In every cell, thousands of chemical reactions are continually taking place. These reactions depend upon a diet rich in vitamins, minerals, and enzymes. When properly supplied, these cells produce loads of energy and give the body an abundance of vitality, endurance, and strength. However, being that the modern American diet is high in fat, cholesterol, and sugar, we are actually depleting the body of these essential nutrients.
Superfoods like those found in Greens Plus help to support the body's cells for optimum energy, superior well-being, and peak performance.
Greens Plus Advanced Multi Raw Superfood is...
- 100% Soy-free
- Made in the USA
One serving of Greens Plus Advanced Multi Raw is equivalent to 6 servings of fresh fruits and vegetables based on ORAC*.
* Oxygen Radical Absorbance Capacity (ORAC) is the standard testing method used to measure antioxidant-rich foods. Higher numbers have a greater capacity to neutralize free radicals.
Greens Plus Superfood Multivitamin Blend (3829mg)
Lecithin (from Non-GMO sunflower seeds):
Essential to the function of every living cell, Lecithin emulsifies cholesterol, helps absorb fat-soluble Vitamins A, D, E, and K, and promotes healthy hair and skin. 99% oil free, 97% phosphatides, 24% phospatidyl-choline.
Organically grown wheat, barley, alfalfa grass, and red beet juice powder:
Organic powders are rich in natural Vitamin C, beta-carotene, and alkalizing minerals potassium, magnesium, and calcium; contain great amounts of chlorophyll and the enzyme Super Oxide Dismutase (SOD); greater percentage of protein than eggs
Royal jelly & Spanish bee pollen:
Royal jelly and bee pollen are loaded with antioxidant vitamins. The high concentration of pantothenic acid is thought to contribute to the longevity of the queen bee who far outlives all the other bees in the hive. Multi-floral, cold processed Spanish bee pollen contains high amounts of SOD and is an additional source of vitamins, minerals, enzymes and co-enzymes.
Organic B complex (from guava, holy basil, & lemon extracts):
Guava, holy basil and lemon extracts contain high concentrations of specific B vitamins. They are organically grown in India, standardized and combined to provide the entire B complex. B vitamins play essential roles in cellular health, metabolism and energy production.
Natural Vitamin D3:
Natural Vitamin D3 is manufactured from lanolin (sheep’s wool) exposed to ultraviolet light. Cholecalciferol is bioidentical to the Vitamin D created in the human body, and is essential for calcium absorption, bone health and immune function.
Natural Vitamin E:
d-alpha-tocopherol succinate is the most expensive and bioavailable form. of Vitamin E containing dry powder with no oils and antioxidant that protects cholesterol and lipids from oxidation.
Greens Plus Sea Vegetable Multimineral Blend (4116mg)
AlgaeCal Plant Calcium:
Algas calcareas is a macroalgae that washes up wild on the shores of Brazil. It is harvested by hand, sun-dried and milled into a fine powder. It is 28% Calcium, 2.5% Magnesium and contains all 70 Trace Minerals. Unlike calcium carbonate, which is ground limestone rock that has been linked to increased risk of heart attacks, AlgaeCal contains ionic ocean minerals that are absorbed and transformed into living cells, making AlgaeCal more absorbable and effective in the human body. AlgaeCal has been scientifically proven to increase Bone Strength and Bone Mineral Density at the dosages in Raw Superfood (2586mg AlgaeCal with 1000iu Vitamin D3).
The most nutrient-rich of all blue-green algae, Spirulina is 65% more easily digested, biologically complete protein, a superior source of vegetarian B12, iron, and beta carotene, is high in GLA and essential fatty acids and contains an abundant rhamnose glycoside content that gives sustained energy. Earthrise, the world’s largest Spirulina Farm, is located in the Sonoran Desert of southeastern California far from highways, airports and cities, and their products are grown under controlled conditions without the use of pesticides and herbicides or GMO’s.
A green freshwater "broken cell wall" microalgae grown on Ishigaki Island, just south of Okinawa, Japan. Contains 20 times the chlorophyll of alfalfa with a high content of RNA/DNA, iron, zinc and Chlorella Growth Factor (CGF).
Organic Fulvic Acid:
A product of microbial fermentation on decomposing plants from the Cretaceous period (145m – 65m years ago), Fulvic Acid is an organic electrolyte complex composed of vitamins, minerals, enzymes, amino acids and antioxidants. It is rapidly absorbed into cells, provides free electrons to the mitochondrial transport chain and enhances ATP production (energy). It is harvested from the Fruitland Formation in New Mexico and spray-dried into a fine powder.
Dunaliella Salina Algae:
Microscopic sea algae grown in the clear South Pacific waters are a rich source of the complete carotene complex, including beta-carotene, alpha-carotene and lutein.
Organic Nova Scotia Dulse:
Certified organically grown macroalgae is a purple-red sea vegetable rich in iron, iodine, boron and sea-source micronutrients.
High-Orac Antioxidant Fruit Extracts (495mg)
Our patented dried apple peel process delivers 4.7 times more bioactivity than whole apples and is rich in antioxidant polyphenols, anthocyanidins, flavonols, quercetin and chlorogenic acid. Helps to maintain intestinal balance by gently cleansing the digestive system with soluble and insoluble fibers that slow down the rate of passage of Greens Plus, allowing for maximum absorption of important nutrients.
Camu Camu Berry:
A purple-red berry from the Amazon rainforest, Camu contains 15% natural Vitamin C organically bound to over 70 synergistic phytonutrients and antioxidants, with an incredible ORAC Factor of 41,531 per gram.
Full Spectrum Grape Seed and Skin:
Contains a special class of age-defying, water-soluble bioflavonoids with 75% proanthocyanidins, 35% polyphenols and 5% naturally occurring Resveratrol, with antioxidant capabilities 50 times greater than Vitamin E, and 20 times greater than Vitamin C alone.
Another source of proanthocyanidins is the European Bilberry. Bilberry extract has been shown to have impressive effects on capillaries, peripheral circulation and night vision.
Standardized Herbal Extracts (260mg)
Milk Thistle Seed:
85.6% Silymarin, an anti-oxidant that has a beneficial effect on liver function and detoxification.
Siberian Eleuthero Root:
One of the most potent adaptogenic herbs and has been shown to help the body adapt to fatigue, stress and imbalances of energy.
The most potent immune system enhancing herb known. Increases phagocytosis, interferon production, the number of macrophages and T-cell formation. Functions as an adaptogen to relieve stress-induced immune system suppression.
Sustains adrenal functions and acts as a transporter for the other herbs and ingredients in Greens Plus.
Japanese Green Tea Leaf:
Could be the single most important herb you take! 60% pure polyphenols, 64.5% catechins and the potent antioxidant EGCG. Assists digestion and "friendly bacteria" in the intestines, helps balance blood sugar levels and helps burn fat.
Dairy-Free Probiotic Cultures (200mg)
Contains 2.5 billion symbiotic dairy-free "friendly bacteria" per serving, grown on brown rice. Helps digest foods as well as help make B vitamins and absorb minerals. In FOS (fructo-oligosaccharides) a high molecular weight food to promote "friendly bacteria" growth.
Greens Plus helps to:
- Increase energy levels
- Support the immune system
- Enhance mental acuity
- Cleanse the digestive system
- Balance the body's pH
- Provides food source vitamins and minerals, in their biologically complex form, as nature intends them to be.
- Supplies high concentrations of the very building blocks of life – RNA, DNA and Amino Acids – absolutely essential for the health of all 32 trillion cells in the human body.
- Delivers sea-source micro-nutrients such as boron, titanium, lithium, ubium and iodine found in rich sea vegetation – virtually depleted from the earth's soil.
- Contains a rainbow of bio-active enzymes such as chlorophyll (green), phycocyanin (blue) xanthophylls (yellow), violaxanthin (purple) and the complete carotene complex-focal points of exciting nutritional research.
- Metabolizes and transports body fat and cholesterol with the emulsifying di-polar molecules found in ultra Soy Lecithin.
- Neutralizes harmful acids produced in the digestion of animal tissue and processed foods. Disease thrives in an acidic internal environment called acidosis. Greens Plus is a rich alkaline-forming food that restores a healthy pH balance to the human body.
- Strengthens the Immune System with the herbal support of Echinacea Angustifolia, Milk Thistle and Astragalus Membranaceus. Enhances mental acuity with Ginkgo Biloba extract, a potent neural tonic that improves circulation to the brain tissue, and works with choline (found in lecithin) to increase nerve impulses linked to memory. The human brain has a dry composition of 30% lecithin.
- Reduces stress and accelerates homeostasis with standardized herbal extracts of Siberian Ginseng, Licorice root, and Astragalus Membranaceus.
- Cleanses the colon of excess cholesterol, dietary toxins and waste with 17.2% soluble and insoluble high pectin apple fiber.
- Re-populates friendly intestinal bacteria with 2.5 billion airy-free probiotic cultures of seven different strains – including Acidophilus ATCC 4356.
Frequently Asked Questions
What will Greens Plus do for me?
Greens Plus helps to...
- Increase Energy Levels Naturally
- Support the Immune System
- Improve Mental Acuity
- Gently cleanse the Colon
- Restore a Healthy pH Balance to the Body
Are the ingredients in Greens Plus organically-grown?
Nearly all ingredients in Greens Plus are organically-grown or wildcrafted. The exceptions are soy lecithin and apple fiber.
Is Greens Plus safe for pets?
Yes! Greens Plus has been used successfully by dogs, cats, horses and birds. Dogs, cats and horses love the chlorophyll rich foods in Greens Plus. Birds receive a wonderful diversity of nutrient rich plant foods that closely resembles a wild, tropical diet. Due to this success, we developed a new product called PAWS.
About Greens Plus
Greens Plus is dedicated to helping people live healthier, happier lives. We actively search Earth's Lands and Seas for natural, premium quality, organically-grown and wild-crafted ingredients for our Award-Winning Family of Products. We offer nutritional formulas for every age and activity level, even for your pets. We encourage you to ask us health-related questions, share your stories, and learn more about the products that interest you and have a positive impact on your life.
Greens Plus, our flagship product, is a Synergy of 29 nutrient-rich Superfoods, Sea Vegetables and High- energy Herbal extracts. The first nutritionally-complete Whole Food powder, one serving of Greens Plus delivers more organic vitamins, essential minerals, and high-ORAC antioxidants than 5 servings of fruits and vegetables and provides every vibrant color in the Dietary Food Spectrum as recommended by the USDA.
Put quite simply, people feel better and are healthier when they take Greens Plus daily, and often say that it gives them a "feeling of well-being". Testimonials received by thousands of satisfied users show that Greens Plus helps to increase energy levels and support the proper function of the immune system. Read the Greens Plus Story and the incredible effects it has on one woman's serious health conditions.
Backed by hundreds of clinical studies, the ingredients in Greens Plus have also been shown to support whole body detoxification, healthy ageing and alkalinity. Meet our Scientific Advisory Group, founded by Dr. Jack Bukowski, MD, PhD, Clinical Assistant Professor of Medicine, Harvard Medical School, and Director of the Nutritional Science Research Institute.
Having been recognized as the most Award-Winning dietary supplement in North American history is a distinct advantage, but the real ‘Plus' is in the extra steps we take to make the best green food product on the market. Learn more about our Factory and Corporate Office in Vero Beach, Florida.
By combining the most potent green Superfoods with organically-grown sea vegetables, soy sprouts, GMO-free lecithin, royal jelly, bee pollen, dairy-free probiotic cultures and high-energy herbal extracts, Greens Plus delivers a larger spectrum of phytonutrients and potential health benefits than any other product of it's kind. Click here to learn more about The Power of the PLUS, then take a moment to search our Health Chart and Family of Products to find just the right products for you.
The Greens Plus Story
Greens Plus was formulated in 1990 by Sam Graci after five years of research into the health-giving benefits of the worlds most nutritious superfoods. As an adolescent psychologist in the late seventies, Sam worked with Down Syndrome children, kids diagnosed with ADD, and problematic teenagers in the Canadian Educational System. Having a keen interest in nutrition, and knowing intuitively the importance of food upon the health of individuals, Sam observed the diets of children and began experimenting with vitamin/mineral and whole food supplementation. Immediate improvements in the children's energy levels, attention spans, mental acuity and overall sense of well being were observed.
Realizing the full potential of whole food concentrates and their superiority over synthetic vitamins and minerals, Sam was inspired to formulate Greens Plus by his sister-in-law Lani Deauville. Vice-President of Orange Peel Enterprises, Inc., Lani injured her 4th, 5th, and 6th cervical vertebrae in a diving accident in 1958. At the age of seventeen, she was diagnosed with quadriplegia and given five years to live. Determined then to beat the odds, Lani went on to continue her education, teach psychology and help others with disabilities. Due to her severe injury however, she suffered many years with poor health, a weakened immune system and an uncertain life expectancy.
In 1985, Sam prepared a green drink for Lani. She gave him suggestions for making it tastier, but the response of her immune system became his primary focus. After five years of trial and error, Sam perfected the Greens Plus formula and Lani now enjoys a life full of energy and good health. In 1991, Lani and her husband Jude, began distributing Greens Plus, first to their family and friends, and later to health food stores, health care professionals, national pharmacies and overseas to nineteen countries worldwide.
Over the last five years, Greens Plus has accumulated 9 international awards for product quality, integrity and effectiveness.
Orange Peel Enterprises, Inc. is the formulator, manufacturer and direct distributor of:
- Greens Plus
- Protein Greens Plus
- Resveratrol Plus
- Paws Plus
- Greens Plus Energy Bar
- Thermo Greens Plus
- Greens Plus Protein Bar
- Omega3 CHIA
What is the Power of Plus?
Full Spectrum Health Benefits The meticulously-selected, 100% Natural and Organic Ingredients in Greens Plus combine to support Whole Body Detoxification, Immune Function, Healthy Aging, Energy Levels and Alkalinity.
A Synergy of Nutrient-rich Superfoods Greens Plus was the first multiple ingredient, whole food powder to combine premium quality Land and Sea Vegetables, Standardized Herbal extracts, High-ORAC Superfruits and Dairy-free Probiotics into one complete formula.
Delivers Essential Nutrients from All 6 Food Groups Created 20 years before publication of the new USDA My Plate, Greens Plus pioneered the Healthy Diet concept. One serving delivers the nutrient equivalent of 4-5 servings of fruits and vegetables in their most concentrated forms, just as nature intended them to be.
Nutrient Equivalency per Serving Perfect for people always on the go, Greens Plus contains more powerful nutrients than many pounds of fresh produce. Greens Plus is convenient, easy-to-use, and affordable for the whole family.
Provides Every Color in the Dietary Food Spectrum To prevent disease, scientists recommend consuming a minimum of 5 servings of fruits and vegetables from a wide variety of colors. From apples to wheat grass, and microalgae to grapes, Greens Plus delivers food groups of every vibrant color and is the only Full Spectrum Nutritional Superfood available today.
Total ORAC per 100g With a total of 234,500 ORAC units per 100 grams, Greens Plus delivers nearly 20 times the value of elderberries and dark chocolate, two of the top-rated antioxidant-rich foods measured by the USDA's Nutrient Data Laboratory.
Maximum Nutrient Absorption Soy Lecithin has been thoroughly researched and proven to enhance absorption of green tea flavanoids and other important nutrients. Lecithin in Greens Plus allows fat-soluble and water-soluble vitamins, minerals and color-coded phytonutrients to be encapsulated in a liposome, resulting in an accelerated rate of absorption.