All-Natural European Licorice from Finland is Soft, Chewy, & Delicious
Hailing from the far-off northern land of Finland, Panda licorice is a clean, natural candy that’s good for your body and extra-tasty, too. This delicious candy is made from the licorice root, a plant that grows naturally on the mountain slopes of southern Europe and regions to the east. Panda keeps their recipes simple, using licorice extract, molasses, aniseed oil, wheat flour, and a handful of natural flavoring ingredients for some of the variant tastes. They’re not only tasty but contain many micronutrients and minerals.
Clean Ingredients & A Clean Conscience Go Into Panda Licorice
Panda’s licorice is made with a minimum number of ingredients, all of them natural and wholesome. Despite all the nutrients it contains, the recipe is fat-free, leading to fairly low calorie counts for snack eaters who want to stay trim and svelte. There are no artificial colors, flavorings, or preservatives in any of their licorice or other candy products. Additionally, they’re peanut-free, egg-free, nut-free, and soy-free, eliminating a number of common allergens from the picture. Finally, the foods are never tested on animals, so they’re a cruelty-free snack to boot!
Panda Uses the Secrets of 1920s Finnish Licorice Masters
Founded in Vaajakoski, Finland in the year 1927, Panda uses a traditional European licorice preparation method to get its outstandingly scrumptious results – uniquely soft and mouth-watering. A few secrets from Vaino Hilden, the company’s original licorice master, may also contribute to their uniquely delicious flavor and texture. They’ve come a long way since their 1920s origins when their factory was powered by 18 actual horses turning wheels for processing, but the dedication to quality is the same.