Great-Tasting & Nutritious Seaweed Snacks are Seasnax’s Specialty
Sinking your teeth into delicious, crunchy, flavorful seaweed snacks from Seasnax is a great way to satisfy your hunger pangs in a nutritious, healthful way. Bringing the natural bounty of the ocean to healthy kitchens across the USA and world, the company pays attention to both quality and scrumptiousness. Fun and tasty, these sheets, sticks, and other seaweed snacks are taste-tested by the founders’ daughter and head of the R&D department to make sure they offer oodles of flavor to the adventurous snack seeker.
Quitting Cholesterol Filled Chips is Far Easier with Delicious Seasnax to Eat
Totally free of artificial colors, preservatives, and flavors, Seasnax relies on wholesome ingredients and seasonings to make their snacks delicious. As many as five different sea vegetables are used in a single recipe to create multi-layered flavor while offering lots of vitamins and minerals. From their original sea salt and onion to jalapeno or barbecue, there’s a good assortment of tastes and forms to keep snacking interesting. Unlike potato chips, all the creations of Seasnax are low-fat, cholesterol free, and sugar free, but still satisfy the hunger for crisp, salty crunch.
Nutrition & Health Come Together in Seasnax’s Healthy Snacking Range
Created by Jin Jun, a mom on a mission for better eating, Seasnax uses only top quality seaweed sourced from the waters off Korea’s coasts. The company is a continuation of Jin’s interest in self-empowerment and self-healing, which was kindled when she studied traditional Chinese medicine and acupuncture at the university. It’s her way of exploring the link between good nutrition and good health in a way that can help improve people’s well-being far and wide. The company also donates 10% of its gains to non-profit organizations.