Savory Potato Taste from Kettle Brand
All potato chips are not created equal, as may be proven by Kettle Brand potato chips. Kettle Brand potato chips offer a crunchy, non-GMO alternative for snacking. Kettle Brand produces an extensive line of gluten-free potato chips in flavors ranging from mild to spicy to pleasantly hot. The reason Kettle Brand is able to offer such delicious, natural potato chips is because they insist on using only the very best ingredients. Kettle Brand’s dedication to quality chips is their way of thanking their customers for choosing Kettle Brand.
Sustainable, Family Potato Farms
Kettle Brand makes a point of buying their largest raw ingredient, potatoes, from sustainable family farms. Because these smaller farms have a direct connection to the land, they help to preserve the soil and local resources. Kettle Brand has added more family farms to their ‘family of suppliers’ as their business has grown. Kettle Brand helps to keep sustainable farms profitable, and this helps to make sure that the potatoes used in their chips are the finest possible.
How Kettle Brand All Started
Although Kettle Brand already made some snack foods, it wasn’t until 1982 that they were ‘bitten’ by the potato bug. The first chips that Kettle Brand produced were so luscious that they decided to take them on the road to introduce them to people. Loading plenty of bags of chips into their old, beat up van, Kettle Brand hit the road. Because of the taste of these crispy chips, it soon because apparent that Kettle Brand had a winner. Over the years, more flavors have been added to accommodate every taste.