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Mycology Research Laboratories

    Mushroom Supplements

    Mushrooms are nutritious plants that can be used to supplement our diet. For vegetarians, mushrooms are the perfect meat supplement as they contain proteins and they can also be cooked to produce the umami meat taste. ...
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    Mushroom Supplements

    Mushrooms are nutritious plants that can be used to supplement our diet. For vegetarians, mushrooms are the perfect meat supplement as they contain proteins and they can also be cooked to produce the umami meat taste. In addition to proteins, mushrooms also provide a lot of carbohydrates. Mushroom consumption can therefore provide the total calorie intake required, to meet your daily energy and nutrient needs. Our Mushrooms undergo a quality control tests at every stage of processing. They are kosher certified and are approved for vegetarian use.

    Other Added Benefits

    Our mushrooms have powerful enzymes that are used to break down fat and ease digestion. Mushrooms also contain fiber and roughage in addition to proteins and carbohydrates. They can therefore be used as a whole-meal diet on their own. Not all strains of mushrooms are edible. This is especially true for wild mushrooms which grow in unsupervised environments and hence contain many contaminants. We ensure that we provide the most nutritional and edible strains to help improve your overall health.

    Contamination Free

    Our products are packaged in capsules. The mushrooms are dried and crushed into powder form. Then they are mixed with other herbal extracts to provide a whole-meal package that will supplement your balanced diet. The capsules are coated to prevent contamination from the environment and ensure that their long shelf life is maintained. Also, the mushrooms are grown in a sterile environment free from contaminated soil that contains fertilizer. Therefore, our mushrooms lack the dangerous metals present in most of the crops grown using fertilizers.
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