Farm to Table - Organic Whole Grain & Oatmeal Apple Raisin - 18.5 oz (524.5g)
Farm to Table Organic Whole Grain & Oatmeal Apple Raisin is a delightful blend of organic, sustainably grown rolled oats, rye, wheat, barley and flax seed mixed with organic dried apples and raisins. Nothing compliments the tart nature of dried organic apples like sweet organic raisins. Together they add the exalted, fruity overtones to this hearty and healthy blend of organic grains. Oats, rye, spelt, barley and soy combine to create a creamy base, toothy texture, and nuanced taste experience that will change your expectations of what oatmeal should be. One bowl and you'll be hooked. Expect never to go back to the old stuff again!
- Low in Saturated Fat
- Cholesterol Free
- Sodium Free
- USDA Organic
- Non-GMO Project Verified
Real Farmers vs. Agri-business
Real farmers produce food nurtured using sustainable biological models. Agri-business uses chemical fertilizers to produce greater crop yields. Real farmers invest in their soil, their environment, and their communities. Agri-business coaxes as much as it can from a harvest by whatever means necessary. Real farmers share earth's gifts to nurture humanity.
The Marvels of Oatmeal
Since the advent of agriculture some 12,000 odd years ago, mankind has been turning grain into porridge. It’s one of the purest, tastiest and most nutritious ways to enjoy what mother earth has to offer. As a company, Farm To Table believes that excessive processing is antithetical to what good food should be. By returning to less processed methods, utilizing recipes that bring out the natural goodness of each individual variety of grain in their “oatmeal,” and mixing grain with nuts, seeds or fruit for an irresistible taste and texture, Farm To Table has been able to create products that have introduced people to what real food should taste like. The way they see it, a hearty bowl of delicious oatmeal allows a person to enjoy earth’s bounty in its most elemental form. And for people looking to get back to food basics, what could be better?
A Good Food Movement
Farm To Table has found countless exciting product examples out there that promise a brighter future for our global community. But they’ve also noticed that much of what masquerades as “good food” is really the same old conventionally produced fare repackaged and reintroduced to an unsuspecting public. Farm To Table wants to declare their participation in the good food movement, that small but determined group of farmers, businesspeople, chefs, artisans, foodies and concerned citizens that have been making strides toward purifying the food supply by critically following it from it’s beginnings at the farm to it’s final destination at your table. (In fact that’s why they call themselves Farm to Table). At Farm to Table, they’re tremendously excited about this fresh way of thinking about food. Their goals are no less ambitious than getting the public to demand food brands they can trust and a food system that answers to the consumer instead of the stockholder.
Farm to Table will not compromise its integrity. In a perfect world, people all over the country would be able to enjoy the bounty of their products. However, if expansion means neglecting their commitment toward the finest ingredients, or that they can’t afford to create products that meet big box store pricing strategies, so be it. They won’t be there. If necessary, they’ll remain a niche product for the select few who insist on top quality ingredients and a gourmet offering. But at the same time, they’ve noticed an interesting phenomenon. When people sample what oatmeal should taste like, they begin to demand it. And by raising the bar, they realize that they are also changing people’s expectations. And that’s a good thing. Because in Farm To Table's minds, their customers should expect more. They deserve it.
About Farm To Table
Farm to Table is an organic food company that provides real and earnest food offerings to customers hungry for products that do more than just pay lip service to the organic food movement. They’re people who believe in traditional farming methods. Farm to Table rejects the notion that big agri-business is the only way to feed a community, and at every opportunity, they attempt to give back to the earth as well as to those farmers who work our earth in order to feed and nourish us.