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Dancing Deer Baking Co.
48 oz.
9% off
$13.68



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About Dancing Deer Baking Co.

There were three company founders; a talented baker, Suzanne Lombardi, who originated many of Dancing Deer's recipes, a theoretical physicist/business strategist, Ayis Antoniou, who loves to cook, and a business woman/artist, Trish Karter, who's passion is nature and the environment. All three have moved on, but many of their founding principles still remain with us at Dancing Deer.

Incorporated in April 1994 to provide high quality, all-natural baked goods to accompany the growing market for gourmet coffee, we started out in a former pizza parlor on a busy street corner with a couple of convection ovens. Our specialty was cakes, sold primarily to cafes and restaurants. In 1996 we brought out a line of packaged consumer goods under the Dancing Deer label. Not long after that we opened the doors to passers by who demanded access and forced us in to having a small retail operation. We surprised ourselves, and a lot of other people, when we won the Food Industry's equivalent of the "Oscars" in 1997 for our Molasses Clove Cookie. That same year, a food writer from (no kidding) Hollywood arrived at our counter looking for directions. Before we could really comprehend what was happening, Dancing Deer was on national TV being touted as making the "best cake in America". We had managed to have a toll free number up and running within 24 hours of receiving his call, and thus our mail order business was launched. Many more awards and honors have followed.
It has been an interesting journey. Our successes are due to luck, a tremendous amount of dedication and hard work, and a commitment to having fun while being true to our principles. We have had failures as well - and survived them with a sense of humor.

Contact Dancing Deer Baking Co.

65 Sprague Street, West A
Boston, MA, 02136
http://www.dancingdeer.com
1-888-699-3337

Dancing Deer Baking Co. - Gingerbread House All Natural Kit - 48 oz.Contains cookie cutters, gingerbread & icing mix, a piping bag and instructions.

Zoom View - Gingerbread House All Natural Kit

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Item Code: 122143UPC Code: 674971461612
Description Suggested Use Ingredients Reviews Manufacturer Info Show All
Print ItemBookmark Item
Gingerbread House All Natural Kit by Dancing Deer Baking Co.

Dancing Deer Baking Co. Gingerbread House Kit - 48 oz. (1.36kg)

Dancing Deer Baking Co. Gingerbread House Kit contains cookie cutters, gingerbread and icing mix, a piping bad and instructions. Dancing Deer Baking Co. Gingerbread House Kit's box is a template for cutting the pieces and a support to build your delicious house - which sure makes the whole building project much easier, so you can have lots of fun decorating!

Dancing Deer Baking Co. Gingerbread House Kit Contains:

  • (1) 32 oz bag of Gingerbread Cookie Dough Mix (makes the house as directed plus 10-12 boy and girl cookies with enclosed cutters)
  • (1) 16 oz bag of Royal Icing Mix (more than enough to glue the house together and put lots and lots of piping all over the house)
  • (2) 3" Cookie Cutters, a boy and a girl
  • Disposable Piping Bag
  • Detailed Instructions
  • Lots of Fun

Why choose Dancing Deer?
Dancing Deer is known for their fresh baked (and Kosher) goodies. All of Dancing Deer's products are all-natural and delicious! Dancing Deer a company of people who are passionate about food, nature, aesthetics and community.

How long will my product retain its quality and freshness?
Dancing Deer products are ALL natural which means they do not contain artificial ingredients or preservatives! On every product, Dancing Deer stamps an "enjoy by date" which indicates how long your product will retain its quality and freshness. With goodies this yummy, the "enjoy by date" never seems to be a problem!

Do Dancing Deer products contain nuts?
Currently, Dancing Deers IS using PEANUTS and TREE NUTS in some of their products. Dancing Deer follows a strict allergen control program, where they do a chemical clean up upon the completion of using the nuts. Dancing Deer also takes measures to ensure that there is no co-mingling of ingredients, however given the presence of nuts in their bakery there is always a chance that nut-free products could come into contact with nuts and/or their by-products.

Are Dancing Deer products certified Kosher?
Yes! All of Dancing Deer's products are certified Kosher Dairy (Star D) under the supervision of the Star-K. Dancing Deer products are Dairy, Non-Cholov Yisroel; Kosher for year-round use, excluding Passover.

Are any Dancing Deer products sugar-free?
Sorry! At this time none of Dancing Deer's products are sugar-free - Dancing Deer uses only all-natural ingredients and have not yet found a suitable all-natural substitute for pure cane sugar.

Are any Dancing Deer products vegan?
No, all Dancing Deer products contain eggs and/or egg whites.

Are Dancing Deer products gluten free?
No, all Dancing Deer products contain wheat and wheat flour.

About Dancing Deer Baking Co.
Great tasting goodies are Dancing Deer's passion! Dancing Deer is a company of people who is passionate about food, nature and aesthetics. Dancing Deer is dedicated to excellence in all they do!

Pleasing the Eye and the Palate
Dancing Deer products are known for a truly superior taste, artful but simple packaging and pure, high quality ingredients. Dancing Deer blends traditional artisan baking with innovative flavor combinations and they package their products with professional, yet whimsical tone. Dancing Deer thinks packaging should be as artful, honest and as good as the food.

Using All-natural Ingredients
Dancing Deer chooses to make a perishable product without artificial preservatives or other ingredients because they believe in the principles of purity and freshness in food. Dancing Deer products are always all-natural, baked from scratch and Kosher.

Caring for the Environment
To the extent possible Dancing Deer makes choices in our packaging, production and facilities management that are friendly to the environment.

Supporting the Community
Dancing Deer tries to give back from their modest successes in a variety of ways. Their main philanthropic efforts are devoted to helping homeless families through the Sweet Home Project.

Enjoying their Work
Dancing Deer strives to achieve both financial and market success, while achieving personal and professional rewards for all. There's more to life than selling cookies - but it's not a bad way to make a living.

The Deers
All Dancing Deer employees are stakeholders in its profitability and share in the rewards of a well run, growing company. Dancing Deer believes that if people love what they're doing, it shows in the food. Dancing Deer developed this philosophy from the earliest days when they observed that baking "angry" would ruin a cake.

How they got started
There were three company founders; a talented baker, Suzanne Lombardi, who originated many of Dancing Deer's recipes, a theoretical physicist/business strategist, Ayis Antoniou, who loves to cook, and a business woman/artist, Trish Karter, whose passion is nature and the environment. All three have moved on, but many of their founding principles still remain with the people at Dancing Deer.

Incorporated in April 1994 to provide high quality, all-natural baked goods to accompany the growing market for gourmet coffee, Dancing Deer started out in a former pizza parlor on a busy street corner with a couple of convection ovens. Their specialty was cakes, sold primarily to cafes and restaurants. In 1996 they brought out a line of packaged consumer goods under the Dancing Deer label. Not long after that they opened the doors to passers by who demanded access and forced Dancing Deer in to having a small retail operation. Dancing Deer surprised themselves, and a lot of other people, when they won the Food Industry's equivalent of the "Oscars" in 1997 for their Molasses Clove Cookie. That same year, a food writer from (no kidding) Hollywood arrived at Dancing Deer's counter looking for directions. Before they could really comprehend what was happening, Dancing Deer was on national TV being touted as making the "best cake in America". Dancing Deer had managed to have a toll free number up and running within 24 hours of receiving his call, and thus their mail order business was launched. Many more awards and honors have followed.

It has been an interesting journey. Dancing Deer's successes are due to luck, a tremendous amount of dedication and hard work, and a commitment to having fun while being true to their principles. Dancing Deer has had failures as well - and survived them with a sense of humor.

Their Name
The company's namesake was the antique shop in Bar Harbor, Maine run by Suzanne Lombardi's grandmother, from whose recipe box also came the origins of Dancing Deer's signature Deep Dark Gingerbread Cake.

Suggested Use
Open and enjoy. Share with someone you love this holiday season.

Warnings

This product is manufactured in a facility that also uses tree nuts, milk and soy. 
Ingredients

Dancing Deer Baking Co. - Gingerbread House Kit - 48 oz.
Supplement Facts
Serving Size: 1 oz dry (28g) / Per 1 oz prepared (28g)
Servings Per Container: 48

Amount Per Serving

Dry Mix Prepared
Calories 90 90
Calories from Fat 0 15
%DV %DV
Total Fat 0g 0% 3%
Saturated Fat 0g 0% 5%
Trans Fat 0g
Cholesterol 0g 0% 4%
Sodium 65mg 3% 2%
Total Carbohydrate 22g 7% 6%
Dietary Fiber 0g 0% 0%
Sugars 15g
Protein 2g
Vitamin A 0% 0%
Vitamin C 0% 0%
Calcium 0% 0%
Iron 2% 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Gingerbread Mix All-Natural Ingredients: unbleached, unbromated wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), cane sugar, dry molasses, spices, baking soda and powder, Kosher salt.

Royal Icing Mix All-Natural Ingredients: powdered sugar, dried egg whites.

About Dancing Deer Baking Co.
There were three company founders; a talented baker, Suzanne Lombardi, who originated many of Dancing Deer's recipes, a theoretical physicist/business strategist, Ayis Antoniou, who loves to cook, and a business woman/artist, Trish Karter, who's passion is nature and the environment. All three have moved on, but many of their founding principles still remain with us at Dancing Deer.

Incorporated in April 1994 to provide high quality, all-natural baked goods to accompany the growing market for gourmet coffee, we started out in a former pizza parlor on a busy street corner with a couple of convection ovens. Our specialty was cakes, sold primarily to cafes and restaurants. In 1996 we brought out a line of packaged consumer goods under the Dancing Deer label. Not long after that we opened the doors to passers by who demanded access and forced us in to having a small retail operation. We surprised ourselves, and a lot of other people, when we won the Food Industry's equivalent of the "Oscars" in 1997 for our Molasses Clove Cookie. That same year, a food writer from (no kidding) Hollywood arrived at our counter looking for directions. Before we could really comprehend what was happening, Dancing Deer was on national TV being touted as making the "best cake in America". We had managed to have a toll free number up and running within 24 hours of receiving his call, and thus our mail order business was launched. Many more awards and honors have followed.
It has been an interesting journey. Our successes are due to luck, a tremendous amount of dedication and hard work, and a commitment to having fun while being true to our principles. We have had failures as well - and survived them with a sense of humor.
65 Sprague Street, West A
Boston, MA, 02136
Phone: 1-888-699-3337
Fax: 1-617-442-8118
http://www.dancingdeer.com
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