Essence of Life Jiva Fermented Soy and Curcumin Nutritional Beverage Mix 10.6 oz. (300 g)
Essence of Life Jiva Fermented Soy and Curcumin Nutritional Beverage Mix is a patent pending proprietary researched formulation which contains the highest quality, non-GMO fermented whole soy protein, curcumin C3 complex and Bioperine. The fermentation of whole soy improves the digestability and bioavailability of soy proteins and soy isoflavones. This unique phytonutrient formulation has powerful anti-oxidant properties and includes specific standardized ingredients that interact synergistically in maintaining optimal health for both men and women.
Curcumin and Fermented Soy
- Energy Plus Formula
- Premium Quality Organic Cultured Non-GMO
- Whole Soy & Turmeric Extract
How often should I take JIVA?
You should take JIVA every day for maximum benefit. It's best to take 1 serving with 8 oz. of milk/water just prior to breakfast. If you are facing a very hectic day, try a second serving in the afternoon, also with 8 oz. of water/milk.
How long will JIVA take to work?
Most people will begin to feel energized one-half hour after intake of JIVA. At 30 days you should see significant results in your well-being.
Will JIVA work even if I don't change my diet or exercise habits?
JIVA is a potent immune support but is not a "miracle pill." If you are serious about feeling more energetic then you must include a proper diet and an increase in exercise in daily life to achieve maximum results. Common sense should prevail when you hear claims of energy products that promise results without any effort whatsoever.
Will JIVA react with my other prescription drugs?
As with any supplement, you should consult your physician if you have any concerns.
How safe is JIVA?
JIVA is formulated from all-natural ingredients. It is absolutely safe to take on a regular basis. As always, consult your physician if you have a concern.
Is JIVA safe for children?
JIVA is not a drug, so it is safe for children. For children of 6 years old and under, please consult a naturopathic physician or nutritionist for suggested serving. For children of 7-12 years old, take half a serving daily, or consult a naturopathic physician or nutritionist for suggested serving.
Dr. Vijaya Nair is an esteemed medical researcher and epidemiologist with a passion for integrating Eastern approaches with Western medical and scientific training. A native of Singapore, she earned her medical degree from the National University of Singapore in psychiatry. Dr. Nair later immigrated to the United States, where she completed her post-doctoral fellowship at Harvard Medical School and received a master’s degree in epidemiology from Columbia University. Fascinated by what she learned from her studies, Dr. Nair lectured and conducted research at Columbia University, School of Public Health. She has authored numerous research publications and articles in her quest to educate the public about the health benefit of nature’s most powerful anti-inflammatory remedies.
Dr. Nair is also the CEO and co-founder of a woman-owned bionutraceutical company, JIVA, The Essence of Life, based in New York. While at Columbia University, she collaborated with other world renowned scientists in clinical research evaluating safe alternative therapies from Eastern medicinal approaches, such as Ayurveda, and traditional Chinese medicine as preventive therapies, as well as to address complications and side effects of conventional medical treatments for heart disease, arthritis, Alzheimer’s. As a result of her extensive research, she has developed a medically sound line of supplements that are carefully formulated according to scientific and traditional guidelines, and are available to the public.
Dr. Nair is also an international speaker and conducts workshops and seminars on Integrative Health and Life Enhancement Skills to teach mindbody and emotional techniques to address the stressors faced in everyday life. She has trained in Ayurveda and is a researcher in the field of energy medicine. On the humanitarian scene, she and her company are involved in READ Global, an organization launched in 1991 to build libraries and bring women’s empowerment centers to rural and underdeveloped countries in Asia. She lives in Bedford, New York and has dedicated her career to lecturing, researching and writing about various aspects of complementary and alternative medicine, especially the role of nutraceuticals in health and wellness.