Sano-Gastril by Nutricology
A fermented soy product, developed to support digestion in the stomach and neutralize excess hydrochloric acid to a physiologically more appropriate level without the use of alkalinizing agents.* Glycine maximus (soy) is fermented by a special strain of lactobacillus (Lb 51). The result is a complex with buffering potential that contains peptides, amino acids and other metabolic substances.
As a dietary supplement, 1 to 3 tablets chewed or sucked, between meals, or as needed, or as directed by a physician.
Serving Size 1 tablet
Servings per container 24
Amount per serving:
Fermented Soy (Glycine maximus) extract 1.5 g
Other ingredients: Fruit juice, glycerol stearate, colloidal silica.
ALLERGY RESEARCH GROUP-NUTRICOLOGY, INC., ESTABLISHED IN 1979, IS AN INNOVATIVE LEADER IN RESEARCH AND THE FORMULATION OF NUTRITIONAL SUPPLEMENTS. THE COMPANY IS RECOGNIZED WORLDWIDE FOR THE QUALITY, PURITY AND EFFICACY OF ITS TARGETED NUTRITIONAL SUPPLEMENT LINE CONSISTING OF MORE THAN 200 PRODUCTS. OVER 4,000 PHYSICIANS AND HEALTH CARE PRACTITIONERS WORLDWIDE CURRENTLY PURCHASE NUTRICOLOGY'S PRODUCTS AND RECOMMEND THESE SUPPLEMENTS TO THEIR PATIENTS.
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