Nature's Herbs - Astragalus - 100 Capsules
Nature's Herbs Astragalus grows wild in the northern mountains of China. Astagalus is considered one of China's most important natural plants and has been used extensively for at least 2000 years.
Parts Used and Where Grown
Astragalus is native to northern China and the elevated regions of the Chinese provinces, Yunnan and Sichuan. The portion of the plant used medicinally is the four- to seven-year-old dried root, collected in the spring. While over 2,000 types of astragalus exist worldwide, the Chinese version has been extensively tested, both chemically and pharmacologically.
Historical or Traditional Use
Shen Nung, the founder of Chinese herbal medicine, classified astragalus as a superior herb in his classical treatise Shen Nung Pen Tsao Ching (circa A.D. 100). The Chinese name huang qi translates as “yellow leader,” referring to the yellow color of the root and its status as one of the most important tonic herbs. Traditional Chinese Medicine used this herb for night sweats, deficiency of chi (e.g., fatigue, weakness, and loss of appetite), and diarrhea.
About Nature's Herbs
Twinlab was created in 1968 when founder David Blechman leveraged his 20 years of expertise in the pharmaceutical industry to develop and market a liquid protein supplement. Working out of his family’s garage, he and his wife named their developing business Twinlab, after the couple’s two sets of twins. Sales soared, and in the 1980s, Twinlab branched out to a broader range of vitamins, minerals, herbs and teas.
Since 1968, the Twinlab brand has been the trusted leader for innovative, high performance health and wellness products. In addition to the extensive line of vitamins, minerals and sports nutrition formulas of its namesake brand, Twinlab Corporation also manufactures and sells other category leaders, including the Metabolife line of diet and energy products; Alvita teas, established in 1922 as one of the country's first herbal tea lines, and Nature's Herbs, a complete line of herbals and phytonutrients.
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