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    Dagoba Organic Chocolate - Hot Drinking Chocolate Chai - 12 oz.

    The Art of Chocolate Alchemy

    MSRP: $9.99$8.99  you save 10% Per Serving: $0.39
    Serving Size: 3.00Tablespoon(s)
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    Dagoba Organic Chocolate - Hot Drinking Chocolate Chai - 12 oz.

    • Code#:106377
    • Manufacturer:Dagoba Organic Chocolate
    • Size/Form:12  oz.
    • Packaged Ship Weight:0.95
    • Servings:23
    • Dosage Size:3  Tablespoon(s)
    • Flavor title:Chai

    Dagoba Organic Chocolate Hot Drinking Chocolate Chai - 12 oz. (340 g)

    Dagoba Organic Chocolate Hot Drinking Chocolate Chai contains premium cacao powder, bits of pure, dark chocolate, cane sugar, crystallized ginger and the essence of chai to deliver a rich experience. Dagoba is dedicated to The Art of Chocolate Alchemy: transforming exceptional cacao into edible gold. Dagoba practices Full Circle Sustainability - blending quality, ecology, equity & community into each step from the rainforest to you.

    Aztec legend holds that cacao was brought to earth from paradise and that wisdom and power could be had by consuming the seed. To honor this belief Dagoba's Chai Drinking Chocolate contains the finest organic cacao powder blended with organic cane sugar, along with bits of pure dark chocolate, pieces of crystallized ginger, and subtle flavors derived from the true Chai-tea of India. Enjoy the rich, intense flavor of Dagoba Organic Chocolate and embrace the wisdom of the ancients.

    Fair Trade Overview
    Fair Trade Certification empowers farmers and farm workers to lift themselves out of poverty by investing in their farms and communities, protecting the environment, and developing the business skills necessary to compete in the global marketplace.

    Fair Trade is much more than a fair price! Fair Trade principles include:

    • Fair price: Democratically organized farmer groups receive a guaranteed minimum floor price and an additional premium for certified organic products. Farmer organizations are also eligible for pre-harvest credit.
    • Fair labor conditions: Workers on Fair Trade farms enjoy freedom of association, safe working conditions, and living wages. Forced child labor is strictly prohibited.
    • Direct trade: With Fair Trade, importers purchase from Fair Trade producer groups as directly as possible, eliminating unnecessary middlemen and empowering farmers to develop the business capacity necessary to compete in the global marketplace.
    • Democratic and transparent organizations: Fair Trade farmers and farm workers decide democratically how to invest Fair Trade revenues.
    • Community development: Fair Trade farmers and farm workers invest Fair Trade premiums in social and business development projects like scholarship programs, quality improvement trainings, and organic certification.
    • Environmental sustainability: Harmful agrochemicals and GMOs are strictly prohibited in favor of environmentally sustainable farming methods that protect farmers' health and preserve valuable ecosystems for future generations. TransFair USA, a non-profit organization, is the only independent, third-party certifier of Fair Trade products in the U.S. and one of 20 members of Fairtrade Labeling Organizations International (FLO). TransFair's rigorous audit system, which tracks products from farm to finished product, verifies industry compliance with Fair Trade criteria. TransFair allows U.S. companies to display the Fair Trade Certified label on products that meet strict Fair Trade standards.
    • Fair Trade Certification is currently available in the U.S. for coffee, tea and herbs, cocoa and chocolate, fresh fruit, sugar, rice, and vanilla.

    Quality
    Dagoba Organic Chocolate's quest for chocolate is driven by their insistence on the highest quality organic ingredients and production processes.  In their Ashland, Oregon facility they manufacture their bars in small batches with great attention to detail.  If quality is missing, nothing else matters.  They are satisfied that their efforts are being rewarded with a shower of recognition.

    Dagoba is dedicated to The Art of Chocolate Alchemy
    Dagoba Organic Chocolate was founded by Frederick Schilling in 2001. He was on a mission to create exceptional chocolate - made from the finest organic ingredients - to benefit people and planet. Searching through rainforests for exquisite cacao Frederick was inspired by the soul & spirit of cacao as well as its history and the farmers who grow it. His reverence for pure cacao and adventurous palate brought to life exotic flavors such as lavender blueberry, chai and xocolatl. With the support of friends and family the company quickly grew with the first organic chocolate bars poured and wrapped by hand. Dagoba's pure & exotic chocolate is now available nationwide at specialty grocers, natural stores and cooperatives, as well as other fine chocolate establishments.

    About Dagoba
    Dagoba is dedicated to The Art of Chocolate Alchemy - transforming cacao beans, the sacred seed of the cacao tree, into edible gold. Dagoba Organic Chocolate was founded by Frederick Schilling in 2001. He was on a mission to create exceptional chocolate - made from the finest organic ingredients - to benefit people and planet. Searching through rainforests for exquisite cacao Frederick was inspired by the soul and spirit of cacao as well as its history and the farmers who grow it. His reverence for pure cacao and adventurous palate brought to life exotic flavors such as lavender blueberry, chai and xocolatl. With the support of friends and family the company quickly grew with the first organic chocolate bars poured and wrapped by hand.

    Dagoba's passion for the environment inspires their pursuit of Full Circle Sustainability, whereby they strive to achieve high standards in Quality, Ecology, Equity and Community. Dagoba is working with cocoa cooperatives in Costa Rica to sponsor re-forestation programs, partnering with urban greening programs in the US, purchasing green power for their manufacturing plant and creating recycled content packaging with soy based inks.

    Dagoba invites you to uncover your senses and savor slowly to explore a moment of pure perfection. Help Dagoba widen the circle - share Dagoba's Organic Chocolate with friends and family!

    Suggested Use

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    Slowly heat one cup of milk or milk alternative on the stovetop while stirring continually until hot. When vapors rise the milk will be at its most receptive to accept chocolate into its embrace. Whisk in 4 tablespoons of Dagoba's authentic drinking chocolate and pour into your favorite mug.


    Dagoba Organic Chocolate Hot Drinking Chocolate Chai - 12 oz. (340 g)
    Supplement Facts
    Serving Size: 3 Tbsp. (15 g)
    Servings Per Container: about 23
    Amount Per Serving %DV
    Calories 50
       Calories from Fat 15
    Total Fat 1.5 g 2%
       Saturated Fat 1 g 5%
       Trans Fat 0 g
    Cholesterol 0 mg 0%
    Sodium 0 mg 0%
    Total Carbohydrates 11 g 4%
       Dietary Fiber 2 g 8%
       Sugars 8 g
    Protein 1 g
    Vitamin A 0 %
    Calcium 0 %
    * Percent Daily Values (DV) are based on a 2,000 calorie diet.
     

    Other Ingredients: Cane Sugar, Cocoa, Chocolate, Crystallized Ginger (Sugar, Ginger), Gum Acacia, Natural Flavor, Milk (Less Than 0.1%).

    Average Rating

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    Recommendation

    100%1 out of 1 reviewers would recommend this product to a friend.
    Bought this product? write a review

    By Stephanie (Boardman , OH )

    Amazing ! A newer kind. Very good for a low cal , hot beverage especially if you like Chai. Also Fair Trade and Organic. Very Yummy.

    I RECOMMEND THIS PRODUCT!
    Was this review helpful?YesNoThank you for your response.

    Disclaimer: The views and opinions expressed by contributors of the product reviews are their own and not necessarily those of LuckyVitamin.com. LuckyVitamin.com does not endorse or imply any medical claims from these reviews. These reviews should not be taken as recommendations but rather customer opinions of the products that they may or may not have used. Reviews are not intended as a substitute for appropriate medical care or advice and are not intended to diagnose, treat, cure, or prevent any disease. Read the full product reviews disclaimer here.

    Manufacturer Info

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    1105 Benson Way
    Los Angeles, CA,
    Visit website

    About Dagoba Organic Chocolate

    At Dagoba, we are dedicated to the art of chocolate alchemy - transforming cacao beans, the sacred seed of the cacao tree - into edible gold. Dagoba organic chocolate was founded by Frederick Schilling in 2001. At Dagoba, we seek fine-flavor, organic, sustainably grown cacao from producers that reinvest in communities and the environment. Our products are crafted in small batches using pure & exotic organic ingredients blended in perfect balance.

    *The products and the claims made about specific products on or through this site have not been evaluated by LuckyVitamin.com or the United States Food and Drug Administration and are not approved to diagnose, treat, cure or prevent disease. The information provided on this site is for informational purposes only and is not intended as a substitute for advice from your physician or other health care professional or any information contained on or in any product label or packaging. You should not use the information on this site for diagnosis or treatment of any health problem or for prescription of any medication or other treatment. You should consult with a health care professional before starting any diet, exercise or supplementation program, before taking any medication, or if you have or suspect you might have a health problem.

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