Yumnuts Naturals Slow Dry-Roasted Cashews Honey - 5 oz. (142g)
Yumnuts Naturals Slow Dry-Roasted Cashews Honey is a masterful balance of the big and little nuts, even people who don't like coconut seem to love this subtle flavor.
A Nut Above The Rest
Let's face it, not all snacks are created equal. At Yumnuts, nuts are nature's perfect snack. Nuts provide protein, smart fats and essential minerals to help us perform at our best. So next time you are surfing through that sea of chips and over-engineered candy bars, listen to the voice in your head that says, "You are what you eat, my friend". Then grab Yumnuts, the snack without suspicious ingredients, high sodium or artificial sweeteners. Yumnuts starts with the highest quality cashews and dry-roast them slowly in small batches to create a lighter, crisper, better-for-you nut. Yumnuts are never roasted in oil and they don't smother their cashews in heavy batters. They're just real cashews with a delicate dose of mouth watering flavors.
The facts in a Nutshell...
- No added oils
- No cholesterol
- No preservatives
- No artificial flavors
- No artificial colors
- No artificial sweeteners
- 0g trans fat
- Gluten Free
Did you know that cashew nuts grow beneath a fruit called a cashew apple? If you fancy finding out more about these little guys pop back here soon. We'll be looking at where they come from, the journey they take to reach your pantry and how we pack the Yum into them.
Their philosophy is simple: nuts are nature's perfect snack. Nuts contain the protein, smart fats, like oleic acid, and essential minerals to help us perform at our best. They use the best natural ingredients to create a product with a simple ingredient statement that is both healthy and yummy. They start with premium jumbo cashews and use a special flavoring technique to add a delicate dose of delicious seasonings that ensures that every Yumnut, in every batch is truly yum.
Most flavored nuts are roasted in oils or coated in suspicious ingredients and heavy batters. They don't need artificial colors, flavors or sweeteners to make their nuts taste great. Nor do they try to change the taste of their cashews by roasting them in peanut oil. They think that’s just nuts.