Green Tea-70 by Foodscience
FoodScience Green Tea 70EGCG helps to support proper liver, cardiovascular, and immune system functions.* EGCG has been shown to support cholesterol levels within normal ranges.* EGCG is an important nutrient that is also recommended for joint support, intestinal health and weight loss.* Green Tea-70 is decaffeinated and contains the highest percentage of EGCG currently on the market.* Green Tea-70 is standardized to contain 70% or 350 mg of EGCG per 500 mg capsule.
Suggested Use
Take 1 capsule, once or twice daily
Ingredients
Each capsule contains:
Green Tea (Camellia sinesis) Extract . . . 500 mg
yielding: Total Polyphenols . . . . . . .450 mg
Epigallo-catechin-3-gallate (a polyphenol) 350 mg
Other ingredients: rice flour, vegetable cellulose.
Foodscience
FOODSCIENCE OF VERMONT® PRODUCES OVER 100 EXCEPTIONAL ALL-NATURAL PRODUCTS INCLUDING PURE N,N-DIMETHYLGLYCINE (AANGAMIK® DMG), ESSENTIAL FATTY ACIDS, HIGH POTENCY MULTIPLE VITAMINS, CONNECTIVE TISSUE AND JOINT SUPPORT FORMULAS AND IMMUNE SUPPORT FORMULAS. FOODSCIENCE OF VERMONT® SUPPLEMENTS ARE SOLD IN LEADING HEALTH FOOD STORES NATIONWIDE.
A COMMITMENT TO RESEARCH AND DEVELOPMENT ENABLES FOODSCIENCE OF VERMONT TO OFFER MANY ORIGINAL FORMULATIONS, INCLUDING N,N-DIMETHYLGLYCINE (DMG), WITH FIVE U.S PATENTS. FOR OPTIMUM EFFECTIVENESS, NUTRIENTS IN ALL OUR FORMULATIONS ARE COMBINED AS THEY ARE IN NATURE! THE WIDE CHOICE OF ORIGINAL FOODSCIENCE FORMULATIONS ALLOWS CONSUMERS TO EASILY ESTABLISH A FIRST-CLASS HEALTH PROGRAM. ALL FOODSCIENCE PRODUCTS ARE DOCTOR-EVALUATED FOR PROVEN EFFECTIVENES
20 New England Drive
ESSEX JUNCTION, Vermont 05453
Phone: 8008749444
Fax: 8028780549
http://www.fslabs.com
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