Bulghur by NOW Foods
Bulgur is produced by steam cooking whole wheat kernels and then drying and cracking them. It is used in making pilaf and tabbouleh grain salads. For tabbouleh, just soak in 2 times as much hot water for about 20 to 30 minutes, then add additional ingredients.
Suggested Use
Serving Size: 1/3 cup dry (45g)
Servings per container: 10
Ingredients
Other Ingredients: 100% Bulgur
NOW Foods
NOW® Foods remains committed to its original goal – to produce the highest quality nutritional, herbal and body care products available…at prices people can afford. The company does this by sourcing our raw materials directly from the manufacturer, thereby relying less on brokers and distributors, and avoiding costly television and radio advertising. NOW Foods does not employ an outside sales force, relying instead on practical, cost-effective marketing methods such as mail promotions and no-pressure telephone sales. Its high-volume business has allowed it to build strong business ties with some of the best raw material producers in the industry. NOW Foods savings are passed on to its customers in every product it manufactures, every day.
395 South Glen Ellyn Road
BLOOMINGDALE, Illinois 60108
Phone: 8886693663
Fax:
http://www.nowfoods.com
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