IN 1891 DR. AUGUST OETKER DEVELOPED THE BAKING POWDER BACKIN AT HIS PHARMACY IN BIELEFELD, GERMANY. THANKS TO THE QUALITY OF THE RAW MATERIALS AND THE STABLE RATIO OF ACTIVE INGREDIENTS, HE WAS ABLE TO GUARANTEE HOUSEWIVES PERFECT BAKING RESULTS EVERY TIME. WITH THIS OUTSTANDING INNOVATION DR. AUGUST OETKER LAID THE FOUNDATION FOR A MAJOR BUSINESS ENTERPRISE AND FOR THE BRAND “DR. OETKER”.