Larabar Jocalat Chocolate Coffee Bar - 1.7 oz. DAILY DEAL

Larabar Jocalat Chocolate Coffee Bar is a smooth taste of organic chocolate-covered espresso beans with a satisfying crunch. Even more, Larabar Jocalat Pure Organic Chocolate Food Bar Chocolate Coffee provides 1/2 serving of fruit and 5 grams of fiber.

Larabar Right
All of the vitamins, minerals, fiber, protein, good carbohydrates and healthy fats are derived exclusively from the whole, raw food used to make Larabar

Larabar Raw
Uncooked and Unprocessed. The essential enzymes, which are necessary for the digestion and utilization of nutrients, remain completely intact in their most natural, powerful state. A diet abundant in raw, unprocessed foods is important for health and longevity.

For Larabar, they source the best possible ingredients. Every time. Every bar. Enjoy.

What are the quality standards for Jocalat ingredients?
Organic
Fair Trade Certified cocoa and coffee
No added sugars or sweeteners
Gluten free
Dairy free
Soy free
Vegan
Kosher
Non-GMO
No added sulfites
No preservatives, fillers, or colorings

Is Jocalat unprocessed?
Jocalat is made by a simple process in which fruit, nuts, spices and Fair Trade Certified chocolate are ground and mixed together. They are not baked or cooked. They use simple ingredients, as close to their natural state as possible.

What is the shelf life of Jocalat?
The shelf life for each bar is 12 months. They use a multi-layer package that keeps out UV light which, in turn, maintains freshness without the use of preservatives. The "best by" date may be found printed on the back panel of the wrapper (on the underside of the flap that runs lengthwise down the back of the bar) as well as on the back panel of the caddie box (contains 16 bars).

Does Jocalat have added vitamins, minerals, or supplements?
No. Jocalat only contains the vitamins, minerals, and nutrients inherent in the simple, natural ingredients they use - the way nature created them.

What are the organic flavors listed in the ingredients?
Some Jocalat bars contain an infusion of flavors such as peppermint and vanilla. Each is organic, plant-based, and extracted for use by natural means.

How much caffeine is in Jocalat?
Caffeine does occur naturally in chocolate. Jocalat ranges between 4 and 16 milligrams of caffeine per bar. By comparison, a cup of decaf coffee = 2 to 4mg, a cup of decaf tea = 2 to 9mg. A regular cup of coffee = 65 to 150mg, a regular cup of tea = 20 to 90mg. (1 cup = 6oz.)

Will Jocalat freeze or melt?
If placed in the freezer or outside in cold temperatures, Jocalat will become firmer, but will not freeze. Similarly, Jocalat will not melt when heated.

What is the symble above the "O" in Jocalat?
A breve (Latin brevis "short, brief") is an accent mark shaped like a little round cup, designed to indicate a short vowel.

Is the Jocalat wrapper recyclable?
All of their Larabar Jocalat wrappers are able to be recycled through their partnership with Terracycle. The Larabar Jocalat caddies/display boxes are made of 100% Recycled Paperboard and made using 100% Wind Energy.

What does "Fair Trade" or "Fair Trade Certified" mean?
The cocoa and coffee used in Jocalat and Larabar is sourced from farmers who are Fair Trade Certified by Fair Trade USA. The organization's mission is to "Enable sustainable development and community empowerment by cultivating a more equitable global trade model that benefits farmers, workers, consumers, industry and earth."

About Larabar
It started out as just a hike, no different than countless others she had taken into the beautiful Rocky Mountains of Colorado. Little did she know she was about to come up with a mountain of an idea: Combine wholesome ingredients such as fruits and nuts to create a food product that's tasty, healthy and convenient. In that instant, in May 2000, LÄRABAR was born.

At LÄRABAR, they believe that the foundation of a sound mind, body and spirit is derived from what you eat. And what you eat is most delicious and satisfying when it's in a whole, natural state.