Nutricology Mastic Gum
Mastic Gum by Nutricology
Chios Gum Mastic is the resinous material obtained from the Pistacia lentiscus tree which is grown on the island of Chios in Greece. Traditionally used as a health food in Greece, a recent study reported in the New England Journal of Medicine supports mastic gum’s contribution to gastrointestinal health and particularly for unfriendly bacteria that reside in the stomach.
As a dietary supplement, 1 or 2 capsules two times daily between meals, or as directed by a healthcare practitioner.
Serving Size 1 capsule
Servings per container 120
Amount per serving:
Mastic Gum (Pistacia lentiscus) 500 mg
Other ingredients: Gelatin, cellulose, magnesium stearate, silicon dioxide.
ALLERGY RESEARCH GROUP-NUTRICOLOGY, INC., ESTABLISHED IN 1979, IS AN INNOVATIVE LEADER IN RESEARCH AND THE FORMULATION OF NUTRITIONAL SUPPLEMENTS. THE COMPANY IS RECOGNIZED WORLDWIDE FOR THE QUALITY, PURITY AND EFFICACY OF ITS TARGETED NUTRITIONAL SUPPLEMENT LINE CONSISTING OF MORE THAN 200 PRODUCTS. OVER 4,000 PHYSICIANS AND HEALTH CARE PRACTITIONERS WORLDWIDE CURRENTLY PURCHASE NUTRICOLOGY'S PRODUCTS AND RECOMMEND THESE SUPPLEMENTS TO THEIR PATIENTS.
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Product arrived in good condition and is competitive in price. Would like to see it come with easy access cap like some other products so that cap does not have to be removed each time one needs to take out a capsule.