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About North American Herb & Spice

NORTH AMERICAN HERB & SPICE MAKES PEOPLE’S LIVES BETTER WITH REAL FOOD, WILD SPICES, AND WILD HERBS. THEIR NATURAL SUPPLEMENTS ARE THE FINEST IN THE WORLD. ECOLOGY IS IMPORTANT TO THEM, AND THEY HAVE A CONSERVATION PROGRAM IN PLACE, WHICH PREVENTS OVERHARVESTING. THIS COMPANY IS DEDICATED TO SCIENTIFIC RESEARCH, INCLUDING HUMAN CLINICAL TRIALS, SETTING THE HIGHEST STANDARD IN THE INDUSTRY. NORTH AMERICAN HERB & SPICE’S RESEARCH IS PUBLISHED IN MAJOR MEDICAL JOURNALS, INCLUDING MOLECULAR AND CELLULAR BIOCHEMISTRY; TOXICOLOGY, MECHANISMS, AND METHODS; ANTIVIRAL RESEARCH; AND DIABETES, OBESITY, AND METABOLISM.

Contact North American Herb & Spice

P.O. Box 4885
, , 60089
http://www.p-73.com
8474734780

North American Herb & Spice - Alaskan Wild Polar Power Sockeye Salmon Oil - 8 oz.

Zoom View - Alaskan Wild Polar Power Sockeye Salmon Oil
    North American Herb & Spice - Alaskan Wild Polar Power Sockeye Salmon Oil - 8 oz.
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    Item Code: 100885
    UPC Code: 635824002802
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    Retail Price: $39.99
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    Product: Alaskan Wild Polar Power Sockeye Salmon Oil
    Code#: Lucky ID: 100885 | UPC: 635824002802
    Size/Form: 8  oz.
    Packaged Ship Weight: 0.90  lbs
    Servings: 48
    Dosage Size: 1  Teaspoon(s)
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    Description Suggested Use Ingredients Reviews View information about North American Herb & Spice Show All
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    North American Herb & Spice - Alaskan Wild Polar Power Sockeye Salmon Oil - 8 oz.

    North American Herb & Spice Alaskan Wild Polar Power Sockeye Salmon Oil is a whole, non-distilled, cold-filtered oil from wild Alaskan sockeye salmon. Its unique source, production methods, and nutritional attributes make it a rare and powerful whole food supplement. Our wild sockeye salmon oil is an excellent source of Vitamin A (4,000IU/teaspoon) and Vitamin D (600 IU/teaspoon). It contains more than 330 MG of EPA and 300 MG of DHA, essential fatty acids. Wild Sockeye Salmon oil is one of the purest fish oils available. It consistently tests free for hazardous levels of contaminants.

    Mission
    North American Herb and Spice is not only to educate the public on the powers of raw whole foods, but to create a morale standard for the way we nourish our bodies. Our beliefs intertwine with movements across the globe that advocate the conservation of our natural resources and maintain the delicate balance of nature. For this we align ourselves and support causes that set a high morale standard for the respect of nature and our health. We are opposed to the use of genetically modified organisms in our food. We believe in the power of raw foods, and the power that uncooked vitamins, minerals, nutrients, and enzymes posses. We believe that nature intended for our bodies to depend on natural-source vitamins and minerals, not synthetics. It is these among other ideals that have fueled our pursuit for a happier and healthier human race.

    Wild handpicked spices such as the oregano we use in Oreganol P73 are the cornerstone of our product line. The phenolic compounds found in these spices have been revered since antiquity for their powerful effects. These whole, raw spices are steam distilled using the same processes used for generations, capturing the concentrated essential oil at often astounding ratios. These concentrated spice oils are then emulsified in extra virgin olive oil at the perfect ratio for power and palatability. Through this proprietary process invented by our founder Ms. Gray, the spice extract market in the United States was revived after problems with adulteration hindered its growth in the early 1950s. The end result was the purest, most powerful spice extracts made from the purest ingredients free from pesticides, chemicals, and solvents.

    Wild oregano is handpicked by villagers in the most remote mountainous regions of the Mediterranean. This ensures the impeccable purity and quality of the essential oils we provide. When the wild spice and herbs are steam distilled to extract the powerful essential oils, it is done with pure, underground spring waters. This is a technique used by the indigenous peoples of the region for centuries. After the steam distillation process is complete, the essential oils are then tested to ensure the phytochemical markers are within our expectations. When the essential oils are emulsified, it is in organic extra virgin olive oil, which by itself possesses powerful nutritive properties. We never adulterate our products with fillers, chemicals, or solvents. North American Herb and Spice’s early challenges have led to the development of not only the most unique variety of products in the world, but also a standard for quality second to none.

    History
    North American Herb and Spice was founded in 1999 by Judy Kay Gray, MS with the idea that nourishment from raw whole foods is the key to maintaining optimal health. Today those founding ideals serve as the foundation for more than 130 unique products, formulations that are highly nourishing and naturally powerful. Throughout the years North American Herb and Spice has exemplified quality in all the ingredients used to formulate its products. From the remote mountains of the Mediterranean to the valleys of the Amazon rainforest, North American Herb and Spice has sourced the finest fruits, herbs, and spices in the world. Wild handpicked spices such as the oregano we use in Oreganol P73 are the cornerstone of our product line. The phenolic compounds found in these spices have been revered since antiquity for their powerful effects. These whole, raw spices are steam distilled using the same processes used for generations, capturing the concentrated essential oil at often astounding ratios. These concentrated spice oils are then emulsified in extra virgin olive oil at the perfect ratio for power and palatability. Through this proprietary process invented by our founder Ms. Gray, the spice extract market in the United States was revived after problems with adulteration hindered its growth in the early 1950s. The end result was the purest, most powerful spice extracts made from the purest ingredients free from pesticides, chemicals, and solvents.

    Fish Oil & Cod Liver Oil (EPA & DHA)
    Oil from fish contains eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA); both are omega-3 fatty acids.

    Where is it found?
    EPA and DHA are found in mackerel, salmon, herring, sardines, sablefish (black cod), anchovies, albacore tuna, and wild game. Cod liver oil contains large amounts of EPA and DHA. Fish oil supplements typically contain 18% EPA and 12% DHA, though more purified (i.e., higher in EPA and DHA) fish oil supplements are sometimes available. In addition, DHA is available in a supplement that does not contain significant amounts of EPA.

    Who is likely to be deficient?
    So-called “primitive” diets have much higher levels of EPA and DHA than modern diets. As a result, some researchers and doctors believe that most people who eat a typical western diet are likely to be consuming less-than-optimal amounts of EPA and DHA. To a very limited extent, omega-3 fatty acids from vegetable sources, such as flaxseed oil, can convert to EPA.

    At least four studies have reported a reduced blood level of omega-3 fatty acids in people with depression.

    People with rheumatoid arthritis have been found to have decreased levels of omega-3 fatty acids, such as are found in fish oil, in their joint fluid and blood.

    How much is usually taken?
    Presumably, healthy people who frequently eat fatty fish (several times per week) have no need to supplement with fish oil. How much EPA and DHA, if any, should be supplemented by healthy people who do not eat much fatty fish, remains unclear.

    Most researchers studying the effects of EPA and DHA in humans who have a variety of health conditions have given those people at least 3 grams of the total of EPA plus DHA—an amount that may require 10 grams of fish oil, because most fish oil contains only 18% EPA and 12% DHA.

    The health benefits for people with Crohn’s disease have been reported with a special, enteric-coated preparation of purified EPA/DHA manufactured from fish oil. This preparation of purified fatty acids has also been reported to not cause the gastrointestinal symptoms that often result from taking regular fish oil supplements, again suggesting unique benefit.

    In one trial, the maximum amount of fish oil tolerated by people being treated for cancer-related weight loss was reported to be approximately 21 grams per day. However, in people who do not have cancer, the maximum tolerated amount may be different.

    Are there any side effects or interactions?
    While those with heart disease and diabetes have often been reported to benefit from supplementation with fish oil, both groups should check with their doctor before taking more than 3 grams of fish oil per day for several months. Elevations in blood sugar and cholesterol levels may occur in some people who take fish oil.

    The increase in blood sugar appears to be related in part to the amount of fish oil used. Some evidence suggests that adding vitamin E to fish oil may prevent the fish oil-induced increase in blood sugar levels. In other research, the impairment of sugar metabolism sometimes caused by supplementation with fish oil has been prevented by the addition of half an hour of moderate exercise three times a week.

    While supplementation with fish oil consistently lowers triglycerides, the effect of fish oil on LDL (“bad”) cholesterol varies, and in some people, fish oil supplementation has been reported to increase LDL levels. People who took fish oil and who also took 15 grams of pectin per day were reported to have reductions in LDL cholesterol. This suggests that pectin may overcome the occasional problem of increased LDL cholesterol reported in people who supplement with fish oil. The LDL-cholesterol raising effect of EPA and DHA has also been reported to be prevented by taking garlic supplements (or presumably including garlic in the diet) along with EPA and DHA.

    Are there any drug interactions?
    Certain medicines may interact with Fish Oil and Cod Liver Oil. Refer to drug interactions for a list of those medicines.

    Suggested Use
    Take one or more teaspoons daily. May be mixed with smoothies, food, and drinks.
    Ingredients

    North American Herb & Spice - Alaskan Wild Polar Power Sockeye Salmon Oil - 8 oz.
    Supplement Facts
    Serving Size: 1 Teaspoon
    Servings Per Container: 48
    Amount Per Serving %DV*
    Alaskan sockeye slamon oil 4700 mg
       Omega-3s 822 mg *
          EPA 331 mg *
          DHA 265 mg *
       Omega-6s 107 mg *
       Omega-9s 1040 mg *
    Vitamin A 4000 IU 133%
    Vitamin D 600 IU 300%
    Wild rosemary extact *
    *Daily Value Not Established.
    †Percent Daily Values are based on a 2,000 calorie diet. Your diet values may be higher or lower depending on your calorie needs.
    About North American Herb & Spice
    NORTH AMERICAN HERB & SPICE MAKES PEOPLE’S LIVES BETTER WITH REAL FOOD, WILD SPICES, AND WILD HERBS. THEIR NATURAL SUPPLEMENTS ARE THE FINEST IN THE WORLD. ECOLOGY IS IMPORTANT TO THEM, AND THEY HAVE A CONSERVATION PROGRAM IN PLACE, WHICH PREVENTS OVERHARVESTING. THIS COMPANY IS DEDICATED TO SCIENTIFIC RESEARCH, INCLUDING HUMAN CLINICAL TRIALS, SETTING THE HIGHEST STANDARD IN THE INDUSTRY. NORTH AMERICAN HERB & SPICE’S RESEARCH IS PUBLISHED IN MAJOR MEDICAL JOURNALS, INCLUDING MOLECULAR AND CELLULAR BIOCHEMISTRY; TOXICOLOGY, MECHANISMS, AND METHODS; ANTIVIRAL RESEARCH; AND DIABETES, OBESITY, AND METABOLISM.
    P.O. Box 4885
    60089
    Phone: 8474734780
    Fax: 8474734780
    http://www.p-73.com
    Reviews
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    Disclaimer: The views and opinions expressed by contributors of the product reviews are their own and not necessarily those of LuckyVitamin.com. LuckyVitamin.com does not endorse or imply any medical claims from these reviews. These reviews should not be taken as recommendations but rather customer opinions of the products that they may or may not have used. Reviews are not intended as a substitute for appropriate medical care or advice and are not intended to diagnose, treat, cure, or prevent any disease. Read the full product reviews disclaimer here.
    • By Duncan ( Maitland, ON)
      1/28/2014 7:44:37 PM

      I recommend this product!
      I'd give this 5 stars if it were not flavoured! I hate flavourings in fish oils! No need of them.
    *The products and the claims made about specific products on or through this site have not been evaluated by LuckyVitamin.com or the United States Food and Drug Administration and are not approved to diagnose, treat, cure or prevent disease. The information provided on this site is for informational purposes only and is not intended as a substitute for advice from your physician or other health care professional or any information contained on or in any product label or packaging. You should not use the information on this site for diagnosis or treatment of any health problem or for prescription of any medication or other treatment. You should consult with a health care professional before starting any diet, exercise or supplementation program, before taking any medication, or if you have or suspect you might have a health problem.

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