Ojio

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More About Ojio

The company began in the rich valleys of Southern California in 2003; the epicenter of the raw food/Superfood movement. First known under the name Ultimate Rawfoods, we began by developing the world’s most decadent Raw Vegan Chocolate Bar. With our high priorities on quality, source, and purity, we soon discovered that existing sources for raw materials at that time fell extremely short of our standards. Ultimate Superfoods was born from this humble beginning as the best option to directly source top-tier quality products from qualifying farms.